Strawberry Yoghurt Cupcakes. These Vanilla Yogurt Cupcakes are made with a whole cup of yogurt. They are fluffy, moist, and perfectly light! Topped with strawberry frosting, these cupcakes would make a wonderful Valentine's. These strawberry yogurt cupcakes have a lovely light flavour to them and look very pretty too! As I noted, these cupcakes are delicious without icing and for lunches I prefer them not to be iced.
These strawberry yogurt cupcakes are inspired by my love for Glenilen Farm's fruit yogurt pots when I was living in Dublin.
I would always come home to.
The yogurt and the banana are the main ingredients in these cupcakes.
Anda boleh buat Strawberry Yoghurt Cupcakes menggunakan 12 bahan dan 5 langkah. Inilah caranya untuk melakukannya Strawberry Yoghurt Cupcakes itu benar .
Bahan-bahan Strawberry Yoghurt Cupcakes
- Sediakan 50 g Buttercup, at room temperature.
- Anda mesti 100 ml extra virgin olive oil.
- Anda mesti 200 g plain flour.
- Anda mesti 2 tsp baking powder.
- Anda mesti 1 tsp baking soda.
- Untuk menyediakan 90 g castor sugar.
- Untuk menyediakan 100 ml plain yoghurt.
- Sediakan 3 tbsp milk.
- Untuk menyediakan 1 tsp vanilla essence.
- Sediakan 2 eggs, lightly beaten.
- Anda mesti 60 g fresh strawberries, sliced thinly.
- Untuk menyediakan Sliced strawberries, extra, to garnish.
When the frozen banana slices are puréed, it I used Yoplait Original Strawberry yogurt in these cupcakes, which adds an. Greek Yogurt Strawberry Cupcakes are loaded with fresh strawberries, so they are wonderfully moist and tasty. These are definitely not one of those cupcakes that are creamy on the top yet dry on the. Strawberry Yogurt Cupcake is the second sidedish that can be made with the Yogurt Maker.
Langkah Untuk memasak Strawberry Yoghurt Cupcakes
- Preheat oven to 180°C..
- In a mixing bowl, mix flour, baking powder and baking soda..
- In another mixing bowl, mix Buttercup and sugar until well combined. Then stir in olive oil, yoghurt, vanilla essence, eggs, milk and strawberries to form a batter..
- Place paper cups into a 12-hole cupcake tin. Spoon batter into paper cups, filling each paper cup two-thirds only to avoid overflowing during baking..
- Bake for 20 minutes or until a toothpick inserted into a cupcake comes out clean. Garnish with sliced strawberries..
Unlock: Upgrade Healthy Yogurt to level ? Categories: Community content is available under CC-BY-SA unless otherwise noted. I had fresh strawberries and was craving a protein packed cupcake. I then used the help of a recipe I found on Food.com to create this recipe. The cupcakes turned out so well: I ate two of them in a row!