ads/auto.txt Resipi: Congo bar Paling Sedap

Resipi: Congo bar Paling Sedap

Delicious, fresh and tasty.

Congo bar. I bought online a VIP tout snd the guy was not here." Congo Bars AKA Chocolate Chip Cookie Bars are the BEST. You will love these easy cookie bars Honestly, I love everything about these Congo Bars. If you love homemade Chocolate Chip Cookies. Congo Bar attraction travel guidebook, Cancun must-visit attractions. Trip.com provides tourists with Congo Bar attraction address, business hours, brief introduction, open hours.

Congo bar There isn't really a dance floor at Congo Bar to speak of, but that doesn't stop anyone from dancing. Congo Bar Cancun by Coco Bongo. These soft and chewy chocolate filled Congo Bars are a great recipe to make the next time you have company over. Anda boleh buat Congo bar menggunakan 14 bahan dan 5 langkah. Inilah caranya untuk melakukannya Congo bar itu Baiklah.

Bahan-bahan Congo bar

  1. Sediakan Bahan A (Diayak).
  2. Sediakan 315 gram Tepung Gandum.
  3. Anda mesti 2 1/2 tsp Baking Powder.
  4. Anda mesti Bahan B.
  5. Untuk menyediakan 150 gram Salted Butter.
  6. Anda mesti 320 gram Gula Perang.
  7. Sediakan 3 Biji Telur Gred A.
  8. Untuk menyediakan 1 tsp Esen vanilla.
  9. Sediakan 250 gram choc chips.
  10. Untuk menyediakan Untuk hiasan.
  11. Untuk menyediakan 12 biji Kacang Pecan.
  12. Anda mesti 12 keping Coklat Coin.
  13. Anda mesti 1/3 cawan coklat chip -untuk ditabur.
  14. Sediakan Loyang 10x10 inci.

Nejlepší restaurace blízko: Congo Bar, Cancún - Najděte na Tripadvisoru recenze cestovatelů, fotografie a skvělé možnosti stravování blízko Cancúnu, Quintana Roo. These Congo Bars are so easy to make and taste just as (or more) delicious as homemade chocolate chip cookies! Feel free to add any other fun ingredients. We like to add chunks of caramel.

Langkah Untuk memasak Congo bar

  1. Sediakan bahan-bahan yang diperlukan.Ketika ini sudah boleh dipanaskan oven..
  2. Putar mentega bersama gula perang hingga sebati (dalam 2 minit).Masukkan telur satu persatu dan diputar sebentar.Masukkan juga Esen Vanilla..
  3. Ayak sebentar tepung gandum dan baking powder.Masukkan sekali coklat chips (bagi menggelakkan coklat chips tenggelam ke bawah ketika proses pembakaran).Masukkan ke dalam adunan mentega yang sudah diputar tadi..
  4. Kaup balik hingga sebati.Tuangkan adunan ke dalam loyang 10x10 inci.Susun kacang pecan dan coklat coin.Akhir sekali taburkan coklat chips.Masukkan ke dalam oven.Bakar pada suhu 170'C selama 30 minit (suhu ketika proses pembakaran bergantung pada oven masing-masing).
  5. Taraaa...dah siap.Selamat mencuba 😉.

You have made the following selection in the MAPS. These congo bars are sort like a mashup between seven layer bars and blondies and are made with a graham cracker crust topped with condensed milk, shredded coconut, chocolate chips, and pecans. These congo bars are a soft and chewy chocolate chip cookie bars made using one bowl and a sheet pan. They are so easy to make and are perfect for a crowd! So Congo Bars…I have no idea where the name came from.